Articles: syrups
Beyond the Maple: Birch & Walnut Syrups
Move aside, maple! We have two new syrups to add to the table. Read on for insights on tapping, selling, and eating syrup from walnut & birch trees.
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A Guide to Making Jams and Syrups With Wild Ingredients
The possibilities are pretty much endless with wild ingredients — use almost any fresh fruit or juice and a sweetener to create your own custom jam or syrup!
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