Articles: Garden
Low-Maintenance Perennials for Your Garden
Have you ever wondered about growing perennials? Now’s a better time than ever to get started with them. Here are some low-maintenance perennials suited for gardeners of all…
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DIY: Make a Self-Watering Planter
Whether you live in a four-season climate or a small apartment in the city, fresh food at your fingertips is easier than you think! Just follow the…
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Grow Your Own Salad Indoors: No Garden? No Problem!
Think you need a vast outdoor garden in order to enjoy fresh produce? Think again! It’s entirely possible to grow your own salad indoors, no matter where…
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The Secret Life of Fungi
Fungi have intricate lives, behaviors, and uses most people are unaware of. Mychorrizal fungi form symbiotic relationships with the root systems of other plants. The crucial, symbiotic role…
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Veggie Mandala with Chervil Aioli Sauce: A Natural Spring Recipe
With the birth of spring comes its profusion of gifts—the warm sun, higher temperatures, and (best of all) fertile soil. With each day, more colors seem to…
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10 Great Gardening Books: Gift Guide for Growers
Are you scrambling to find the perfect gift for the gardener on your list? How about a new book featuring insight from our expert roster of authors?…
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Recipe: Rainbow Beet and Carrot Salad with Garden Herbs
What’s better than eating food that tastes delicious? Eating food that tastes AND looks delicious! Beets and carrots are the secret ingredients to liven up your salad.…
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How to Design Swales for Optimum Water Flow
Swales are small earthen embankments used to irrigate trees, plants, and pastures. They also capture runoff to help protect soil and plants from excessive rainfall that might…
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5 Reasons You Should Pick-Your-Own This Summer
Summer is here, and the days of fresh vegetables and local harvests are near. But this doesn’t mean only those with farms and gardens should feel the…
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Becoming a Flower Farmer
Springtime is in full bloom, and along with the warm sun, fragrant blossoms, and promise of a long, fun summer often comes the edgy restlessness of spring…
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Plants & Pests: Will Bonsall’s Advice on “Wee Beasties”
In his book, Bonsall maintains that to achieve real wealth we first need to understand the economy of the land, to realize that things that might…
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An Edible Urban Oasis
More than 80 percent of the US population now resides in urban areas. This number is projected to rise in the next few decades. Finding ways to…
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New Age Farm Partnerships: Finding and Keeping One
Anything involving farming almost always requires the help of another person, whether you’re feeding the animals or trying to decide if you want to expand the barn.…
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Young Farmers: Back to the Land and Down to Business
If you haven’t been working on a farm since childhood or weren’t lucky enough to inherit one from your family, it can be difficult to build one…
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Four Books for Growing Food in Winter
Don’t let cold weather stop you from enjoying and growing food! For many, the coming of winter simply means cultivation moves indoors or under cover. Small farmers,…
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Build Your Own Cold Frame, Part 2: Get a Jump on the Planting Season
The design of the cold box is the most important thing to keep in mind if you want it to be an effective tool for growing crops…
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An Interview With Eliot Coleman: The Original Organic Pioneer
With over fifty years’ experience in agriculture and a penchant for inventing new tools and techniques, Eliot Coleman has solidly established himself as an organic farming pioneer.…
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Chelsea Green Publishing: A Year In Review
It’s been quite the year here at Chelsea Green! We opened our first international office in London, England, launched a brand new website, published a ton of…
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How The Great Migration Led to Urban Farming
For centuries, humans have been migrating in search of better land, opportunities, and quality of life. For some, those migrations were voluntary while others were forced to…
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A 15-Point Urban Food Manifesto
What if farms and food production were integrated into every aspect of urban living—from special assessments to create new farms and food businesses to teaching people how…
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Recipe: Fall Harvest Garden Fries
Got a lot of root veggies in your fall harvest? Garden fries are an easy and delicious way to use them up! Enjoy them sans sauce, with…
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Celebrate Homesteading Month with Chelsea Green
That’s right, September is International Homesteading Education Month, and throughout the month we’ll be publishing some of our favorite homesteading tips, techniques, recipes, and more. We’ll be…
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An Amaranth Love Affair
Our love affair with amaranth began long before the pseudo-grain became a trendy staple for gluten-free folk. The luscious leaves of this annual plant are not only…
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A Community Food Forest: Planning and Managing
As Benjamin Franklin stated, “By failing to prepare, you’re preparing to fail.” A good community food forest will always require robust planning but don’t let that scare…
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Food Forests: What is a Community Food Forest?
The recent rise of community food forests and similar projects have come at an imperative time. More than 80 percent of the US population now resides in…
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