“The Home-Scale Forest Garden is a thoroughly enjoyable read, with lots of good photos and illustrations. I particularly enjoyed reading about forest gardening in a colder winter climate and found Dani’s strategies for dealing with wet flooded ground, very heavy soil, deer attacks, and many other challenges both fascinating and inspirational. This book should be of great use to anybody making a forest garden on any scale.”—Martin Crawford, author of Creating a Forest Garden and founder, Agroforestry Research Trust

“Dani Baker enriches cold-climate forest gardening with candid details of successes and (importantly) failures in her decade-old forest garden. The Home-Scale Forest Garden serves as a guide to anyone who wishes to plant one, and includes valuable experience with challenges including some very wet soils. Featuring over 200 beautiful color photographs from the garden.”—Eric Toensmeier, author of Perennial Vegetables and co-author of Edible Forest Gardens

“Dani Baker generously shares the gems of her forest garden journey, offering insights of her successes, mishaps, and inspirations that culminate in the delicious fruits of her labor. Her vision, supported by a depth of teachers and study, guides readers in learning the art of edible abundance. Whether your goals include greater harvests, landscape beauty, or diversity of species, I highly recommend The Home-Scale Forest Garden as a resource for the land steward in us all.”—Katrina Blair, author of The Wild Wisdom of Weeds

“We need many more examples of forest gardens, food forests, and permaculture orchards, and The Home-Scale Forest Garden will help inspire and direct you on the adventure of planning, planting, and tending your garden abundance. Dani Baker does a wonderful job introducing the uninitiated to permaculture principles in a clearly understandable way. Once you experience abundance from your forest garden, your life changes. A forest garden, as Dani explains so simply and beautifully, will get you to that abundance.”—Stefan Sobkowiak, permaculture educator and YouTuber; owner, Miracle Farms: The Permaculture Orchard

“This book brings to life the visual beauty and the diverse productivity a perennial landscape can offer to anyone looking to get started or improve on what they’ve created. Forest gardening can often feel intimidating, but Dani Baker’s unique experience coupled with her friendly tone and plenty of details on the best plants, placement, and companions provides anyone interested in building a food forest with a plethora of material to help them succeed.”—Steve Gabriel, co-author of Farming the Woods; author of Silvopasture; extension specialist, Cornell Small Farms Program

“Working with the natural world in our gardens has never been more important with the challenges we now face through climate change. Forest gardening offers hope, inspiration, and solutions for the future, and Dani Baker shows gardeners how to embrace this important method on a smaller scale. Build resilience and create a low maintenance edible haven with this accessible guide.”—Kim Stoddart, editor, The Organic Way magazine; co-author of The Climate Change Garden

"Dani Baker is the dreamer and planner behind the Enchanted Edible Forest. She shares experienced, friendly advice for gardeners of all experience levels....With fun stories, a methodical organization, and helpful appendices, this is a great primer full of  gardening expertise."—Foreword Reviews