10 Sheep Cheeses, An Excerpt from The Atlas of American Artisan Cheese

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Until the end of the month, all of our tempting cheese books are 25% off.

One of them is The Atlas of American Artisan Cheese by Jeffrey Roberts. Below is an excerpt from the book, featuring 10 cheesemakers who work with sheep:

The Atlas of American Artisan Cheese is available in our bookstore–25% off until August 1!

Enter your email to sign up for our newsletter and save 25% on your next order

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