Authors

[facetwp facet="author_search"]

Laura Pardoe

Laura Pardoe has been gathering, growing and learning about plants for over 20 years and using them in making skincare for over 10 years. She trained in developing and formulating skincare products and runs award winning Field Fresh Skincare. Laura has an MA from the University of Cambridge, has trained in permaculture design and has a fascination in natural systems and how to work effectively with them. She teaches, runs workshops and blogs.

Books by Laura Pardoe

The Vital Skincare cover

Gil Penha-Lopes

Dr. Gil Penha-Lopes, an environmental scientist, is an Invited Professor in the Science Faculty at Lisbon University and Senior Researcher at the Centre for Ecology, Evolution and Environmental Change (cE3c). He coordinates Lisbon University’s involvement in the EU-funded FP7 BASE Project, and the ClimAdaPT.Local project. He is also a certified Transition Network Trainer.

Books by Gil Penha-Lopes

The Permaculture and Climate Change Adaptation cover

Leah Penniman

Leah Penniman, the 2019 recipient of the James Beard Foundation Leadership Award, is a Black Kreyol farmer who has been organizing for an anti-racist food system for over fifteen years. She began with the Food Project in Boston, Massachusetts, and went on to work at Farm School in Athol, Massachusetts, and Many Hands Organic Farm in Barre, Massachusetts. She cofounded Youth Grow urban farm in Worcester, Massachusetts. She currently serves as founding co-executive director of Soul Fire Farm in Grafton, New York, a people-of-color led project that works to…

Books by Leah Penniman

The Farming While Black cover

Michelle Perro

Michelle Perro, MD, is a veteran pediatrician with over thirty-five years of experience in acute and integrative medicine. More than ten years ago, Dr. Perro transformed her clinical practice to include pesticide and health advocacy. She has both directed and worked as attending physician from New York’s Metropolitan Hospital to UCSF Benioff Children’s Hospital Oakland. Dr. Perro has managed her own business, Down to Earth Pediatrics. She is currently lecturing and consulting as well as working with Gordon Medical Associates, an integrative health center in Northern California.

Books by Michelle Perro

The What's Making Our Children Sick? cover

Nancy Phillips

Nancy Phillips, along with her husband Michael, runs Heartsong Farm Healing Herbs in New Hampshire, where they grow and sell healing herbs and herbal products. Nancy leads workshops on herbal medicine and offers wellness consultations.

Books by Nancy Phillips

The Herbalist's Way cover

Michael Phillips

Michael Phillips was a farmer, writer, carpenter, orchard consultant, and speaker. He lived with his wife, Nancy, and daughter, Grace, on Heartsong Farm in northern New Hampshire, growing apples and a variety of medicinal herbs. Michael is the author of The Apple Grower (Chelsea Green, 2005) and The Holistic Orchard (2011), and teamed up with Nancy to write The Herbalist’s Way (2005). His Lost Nation Orchard is part of the Holistic Orchard Network, and Michael also led the community orchard movement at www.GrowOrganicApples.com.

Books by Michael Phillips

The Apple Grower cover The Herbalist's Way cover The Holistic Orchard cover The Holistic Orchard (Book & DVD Bundle) cover The Mycorrhizal Planet cover The Holistic Orcharding with Michael Phillips (DVD) cover

Frank Pleus

Dr. Frank Pleus, MD, DDS, OMFS is a Swiss physician has earned degrees in dentistry and medicine. His training in integrative medicine took place in Switzerland, followed by dental education in Germany and Switzerland; medical education in Germany, Sweden, and Switzerland; and oral and maxillofacial surgery training in Germany and Switzerland. As part of his education, Dr. Pleus trained as a general practitioner in internal and family medicine, gastroenterology, medical psychology, neuraltherapy, orthomolecular medicine, phytotherapy and naturopathic treatments. He is the author of many doctoral…

Books by Frank Pleus

The Bioregulatory Medicine cover

Jessica Prentice

Jessica Prentice is both a professional chef and a passionate home cook. In her cooking, Jessica brings together creativity and imagination with a deep respect for traditional cuisine and time-honored culinary practices. Through her work, she seeks to provide a model for how communities can feed themselves in a way that is satisfying and health-supportive on all levels: delicious, environmentally responsible, and grounded in the wise nourishing traditions of our forebears. In her workshops, she seeks to both inspire people to cook, and help them…

Books by Jessica Prentice

The Full Moon Feast cover

Fred Provenza

Fred Provenza is professor emeritus of Behavioral Ecology in the Department of Wildland Resources at Utah State University. At Utah State Provenza directed an award-winning research group that pioneered an understanding of how learning influences foraging behavior and how behavior links soils and plants with herbivores and humans. Provenza is one of the founders of BEHAVE, an international network of scientists and land managers committed to integrating behavioral principles with local knowledge to enhance environmental, economic, and cultural values of rural and urban communities. He…

Books by Fred Provenza

The Nourishment cover

Belkis Ramirez

Belkis Ram­rez, who created the woodcuts for A Cafecito Story, is one of the most celebrated artrists in the Dominican Republic.

Books by Belkis Ramirez

The Cafecito Story / El cuento del cafecito cover