Authors
Michael Farrell
Michael Farrell serves as the director of Cornell University’s Uihlein Forest, a maple syrup research and extension field station in Lake Placid, NY. There he taps approximately 5,000 maples, 600 birch trees, and a couple dozen black walnut and butternut trees every year. He has authored more than fifty articles on maple syrup production and forest management and often presents to maple producer and landowner organizations. Michael earned his bachelor’s in economics from Hamilton College, his master’s in forestry from SUNY-ESF, and his PhD in…
Books by Michael Farrell
Adam Federman
Adam Federman is a reporting fellow with the Investigative Fund at the Nation Institute covering energy and the environment. He has written for the Nation magazine, the Guardian, Columbia Journalism Review, Gastronomica, Petits Propos Culinaires, Earth Island Journal, Adirondack Life, and other publications. He has been a Russia Fulbright fellow, a Middlebury fellow in environmental journalism, and the recipient of a Polk grant for investigative reporting. A former line cook, bread baker, and pastry chef, he lives in Vermont.
Books by Adam Federman
Hannah Field
Hannah Field baked for organic bakeries in the UK. She lives in Oregon with Kiko Denzer, with whom she shares a home, garden, & two sons.
Books by Hannah Field
Doug Fine
Doug Fine is a solar-powered goat herder, comedic investigative journalist, and pioneer voice in cannabis/hemp and regenerative farming. He has cultivated hemp in four US states, and his genetics are in five more. He’s an award-winning culture and climate correspondent for NPR, the New York Times, and the Washington Post, among others. His previous books include Hemp Bound, Too High to Fail, Farewell, My Subaru (a Boston Globe bestseller), Not Really an Alaskan Mountain Man, and First Legal Harvest, a monograph that was printed on hemp paper. His print and radio work, United Nations testimony, and TED…
Books by Doug Fine
Sarah Flack
Sarah Flack is the author of Organic Dairy Production and a nationally known consultant on grazing and organic livestock. She grew up on a Vermont family farm that used management-intensive grazing and mob stocking. She later studied Holistic Planned Grazing and pursued graduate studies on pasture management at the University of Vermont. She has written extensively about grass farming and is known for teaching workshops that take a practical approach to applying the science of grazing. Sarah has successfully helped many farmers create positive change…
Books by Sarah Flack
David Fleming
Dr. David Fleming (1940 – 2010) was a visionary thinker and writer who played significant roles in the genesis of the UK Green Party, the Transition Towns movement, and the New Economics Foundation, as well as chairing the Soil Association. He was also one of the early whistle-blowers on oil depletion and designer of the influential TEQs carbon/energy rationing system. He read Modern History at Trinity College, Oxford, and later earned an MBA and then an MSc and PhD in economics (in 1988). These enabled him…
Books by David Fleming
Peter Forbes
Peter has become a leader for the American conservation movement by creating a life in conservation as photographer, writer, and storyteller about the relationship between people and place. For the last fifteen years, Peter has focused his energies on bringing together and strengthening the worlds of environmentalism and social justice and offering those professions his experience with story, facilitation, contemplative practice, and relationship to nature. Peter is always learning and innovating across the boundaries of profession, culture, and home, and this has made his work…
Books by Peter Forbes
Masanobu Fukuoka
Masanobu Fukuoka (1913-2008) was a farmer and philosopher who was born and raised on the Japanese island of Shikoku. He studied plant pathology and spent several years working as a customs inspector in Yokohama. While working there, at the age of 25, he had an inspiration that changed his life. He decided to quit his job, return to his home village, and put his ideas into practice by applying them to agriculture. Over the next sixty-five years he worked to develop a system of…
Books by Masanobu Fukuoka
Steve Gabriel
Steve Gabriel, author of Farming the Woods (with Ken Mudge), is an ecologist, educator, and a forest farmer who has lived most of his life in the Finger Lakes region of New York. His personal mission is to reconnect people of all ages with the natural world and to provide the tools for good management of forests and other landscapes. He currently splits his time between working for the Cornell Small Farms Program, and developing the farm he runs with wife Elizabeth, Wellspring Forest Farm,…
Books by Steve Gabriel
Dietrich Gehring
Dietrich Gehring is a small-scale commercial hop grower, professional photographer, home brewer, and co-owner, with Laura Ten Eyck, of Helderberg Hop Farm and Indian Ladder Farmstead Brewery and Cidery. Helderberg Hop Farm, located outside the City of Albany in upstate New York, is a 60-acre farm growing barley, hops, apples, pumpkins, and blueberries. Gehring grew up working on his grandparents’ dairy farm, attended the New England School of Art and Design, and went on to pursue a career in photography while working as a photo…