Gretchen Kruesi
The possibilities with koji are endless; cheese, condiments, bread, the list goes on! Let’s not forget about that sweet tooth. It might seem crazy, but koji sorbet is sweet and tangy, making a perfect treat for a warm summer’s evening. If you’ve mastered the simple homemade koji recipe, put your koji to work in this delicious,…
Read MoreBeef and dairy products have received a fair amount of backlash within the last decade or so. We have been told that beef is a big proponent in the increase of obesity and other chronic diet-related diseases, as well as dramatic environmental damage. However, more and more people are speaking out that this is not…
Read MoreWith temperatures rising and the summer heat in full swing, your plants and crops need as much water as they can possibly get. What better way to do that than building your own rain garden? A rain garden will absorb rainwater run-off and use this water to then help grow the plants planted in the…
Read MoreChris Salisbury’s newest book Wild Nights Out has just been released and encourages us to venture out into the unknown of the night. Wild Nights Out is the go-to guide for exploring the outdoors after dark. It boosts the resilience and self-confidence of children and adults, and instills a lifelong love of having fun in…
Read MoreHealth care is one of the most talked about topics with availability and expenses constantly under scrutiny. Insulin prices have skyrocketed and those who need it are barely able to or cannot afford the life-saving medicine. There are other systems in place that have a new take on health care which prioritizes eating fresh and…
Read MoreThere is more to growing than just the basics of sunlight and water. In fact, there are five important factors in determining how well your plants or crops will do: sunlight, carbon dioxide, water, soil organisms, and nutrients. Luckily it is easy to maintain healthy plants, healthy food, and healthy living soil. The following is…
Read MoreWe don’t realize how much our mindset affects our day-to-day activities until we become in tune with our bodies. Through practices like self-talk, mindfulness, and optimism, we can vastly improve our mental and physical health. The following is an except from Peak 40 by Marc Bubbs. It has been adapted for the web. If your personality traits…
Read MoreIn No-Till Intensive Vegetable Culture, renowned organic grower Bryan O’Hara describes the methods he developed during a multi-year transition of his Connecticut vegetable farm to a no-till system. His resilient crops are testaments to the value of letting the inherent biological functions in soil do their work. The following excerpt discusses reestablishing balance among microbes,…
Read MoreTo a beekeeper, thousands of bees concentrated in one area isn’t a nightmare–it’s an opportunity to help the bees find a new home safely when necessary. It does not always come naturally though; some of the most seasoned beekeepers were scared of being stung at first. It takes a lot of time and patience to…
Read MoreEveryone knows water is important, but advice on how much to drink is wildly different. “Drink your weight in ounces of water each day”, “drink before you’re thirsty”, “drink eight 8oz glasses”, and the list goes on. Unfortunately, you can drink too much water, and it can be detrimental to your health. Read on to…
Read MoreIt’s difficult to come up with new and interesting recipes to spice up your greens, whether they’re store bought or foraged. In Alan Bergo’s new book The Forager Chef’s Book of Flora, he gives recipes like Greens with Garlic and Chili as well as Dotty’s Wild Green Salad to add some flair to what might…
Read MoreIf you’ve been feeling drained and running ragged from lack of sleep, you are not alone. The average adult gets around 6.5 hours of sleep every night while the recommended amount is 7-8 hours of sleep. To upgrade your performance at work and home, sleep makes all the difference in your ability to keep up…
Read MoreMicrogreens can be used as a garnish or addition to provide great nutrients to your meals. Recently, okra joined the list of delicious microgreens. You can grow your own at home! Okra can be grown using an aquaponics system; find a use for any gallon-drums you have left in your garage or shed. The following…
Read MoreNothing says summer like fruit smoothies. But what’s better than a fruit smoothie? A frozen fruit smoothie. When it’s too hot to cook a meal, and sandwiches or salads aren’t appealing, try one of these delicious recipes. Not only will they cool you down, but you’ll get plenty of nutrients, too! The following is an excerpt…
Read MoreAttention all cheese lovers! If you’re looking for recipes to satisfy all your cheesy needs, then look no further. Try out some of these fun and easy recipes next time you’re craving homemade cheese. How To Make Your Own Chèvre Using Natural Ingredients Making cheese at home may seem like a time and labor-intensive process,…
Read MoreWhile butterflies may take all of the attention during the day time, moths are the celebrities of night. There are over 2,500 species of moths in Britain alone, yet they are often ignored. Author Chris Salisbury is trying to change that. The following is an excerpt from Wild Nights Out by Chris Salisbury. It has…
Read MoreWhen it comes to whether or not you should skip breakfast, there is a lot of conflicting information out there. Some research claims that skipping breakfast is the key to loosing weight. Others, on the other hand, have proven that skipping breakfast could cause your metabolism to slow down and make you gain weight. So, what’s…
Read MoreAre you looking to add new recipes to your repertoire? Look no further! We’ve compiled some of our favorite cooking projects and recipes that will nourish you all year long. Making Amazing Amazake Rye Bread Ready to take your rye bread to the next level? This new twist on an age-old recipe is perfect for…
Read MoreAre you afraid of the dark? If you said yes, don’t worry, you aren’t alone. But have you ever wondered why the dark gets your blood racing? In his book Wild Nights Out, author Chris Salisbury explains where that fear comes from and then encourages us to face that fear and go out and explore the night (and…
Read MoreAkiva Silver owns and operates Twisted Tree Farm, a homestead, nut orchard, and nursery located in Spencer, New York, where he grows around 20,000 trees per year using practices that go beyond organic. His background is in foraging, wilderness survival, and primitive skills. He has been observing nature intensively for the last 20 years, cultivating…
Read MoreIf you’re looking for a flavor-packed granola recipe with many delicious ingredients, then look no further! This granola recipe is a go-to for famous London restaurant Towpath’s breakfast regulars. As a bonus, they included their simple yoghurt recipe, which completes the meal. The following is an excerpt from Towpath by Lori De Mori and Laura…
Read MoreFarmland covers 38 percent of the land area of the Earth and is a major contributor to climate change. But it doesn’t have to be this way. Soil and plants have the capacity to store huge amounts of carbon in the ground, thus how we grow food can be one of the key solutions to…
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