Chelsea Green
Homesteading isn’t meant to be a solitary adventure, done in isolation. Building and living on your land takes at least one partner, if not several. That’s why homesteaders have come to rely not just on their specialized skills, but on the skills of their neighbors, family, friends, and other homesteaders as well. It doesn’t make…
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It’s time to roll up your sleeves and get down into the dirt – but you may want to grab a bucket, especially first thing in the morning. Nutrient loss in our soil is an ongoing issue for some gardeners, but you may find help in an unexpected—liquid—form. The following is an excerpt from The…
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Whether you’re a home gardener or a more seasoned horticulturist, saving seeds is a time-honored tradition vital to the preservation of important varieties of vegetables and herbs. During a time when genetically modified crops and hybrid seeds are all too common, there is a growing appreciation for seed saving of time-tested, open-pollinated cultivars. The following…
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Surviving the Future is a story drawn from the fertile ground of the late David Fleming’s extraordinary Lean Logic: A Dictionary for the Future and How to Survive It. That hardback consists of four hundred and four interlinked dictionary entries, inviting readers to choose their own path through its radical vision. Fleming’s long-time collaborator Shaun Chamberlin…
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Though nature can be a mighty force, it takes great care and a gentle hand to support the growth of the environment–especially trees. Trees are essential for life; they create oxygen and are home to thousands of species, yet we’re experiencing rapid deforestation. It only takes one person to plant one tree in their community…
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Have you ever wondered about growing perennials? Now’s a better time than ever to get started with them. Here are some low-maintenance perennials suited for gardeners of all interests and abilities! The following is from Perennial Vegetables by Eric Toensmeier. It has been adapted for the web. Perennials: General Overview, History, and Ecology Around the world…
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This year, people all around the world are celebrating a milestone—the 50th anniversary of this international day of action for our environment. Why not celebrate Earth Day by reading about our great planet? We’ve compiled 13 books to get you started! In Courting the Wild Twin, Dr. Martin Shaw invites us to seek out our wild…
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They say history is bound to repeat itself if we don’t take the time to learn from the past. Our decision-making skills and resiliency are essential for survival but, for some, it’s difficult to connect the dots between the cause and effect of said decisions. However, in this day and age, it’s important to recognize…
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If you have an unused stretch of patio, why not make it into a garden? Turning a concrete slab into a verdant garden isn’t as impossible as it sounds, all it takes is time, a compost-fed soil bed, and some good old-fashioned elbow grease. The following is an excerpt from Fresh Food from Small Spaces: The…
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What guiding principles will you need to not just survive the future, but imagine a better one? By understanding each other, we can work together.
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Whether you live in a four-season climate or a small apartment in the city, fresh food at your fingertips is easier than you think! Just follow the directions for this self-watering growing container and you’ll have an abundance of produce in no time. The following is an excerpt from Fresh Food From Small Spaces by…
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Without a greenhouse or expensive equipment, it’s hard to imagine a reality in which you can have fresh and local greens every day. Sprouts, however, are easy to cultivate, mature very quickly, and really pack a nutritional punch. The best part is, you can use them for some great recipes! The following is an excerpt…
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If I may be graphic for a moment—my mouth is watering, literally, as I type this. I have a new food passion, and its name is kimchi. This tangy, spicy side dish can be cooked with pork, in savory pancakes, or as a soup stock. And imagine if you made it with your own fresh,…
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There’s nothing quite like having a box of cute, fluffy chicks arrive in the mail. It’s miraculous that a newly hatched chick can survive without food and water for exactly the amount of time it takes to mail a package from anywhere in the United States to anywhere else in the United States. Adding chickens…
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With the birth of spring comes its profusion of gifts—the warm sun, higher temperatures, and (best of all) fertile soil. With each day, more colors seem to burst forth—both in nature and on our plates. This veggie mandala is traditionally served directly on the surface of the entire length of the farm table, but, whether…
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This time of year we always seem to get a hint of spring in the air for a moment, whether it’s the snow storms starting to taper off or a glimpse of grass in your yard. The lure of sweetness calls from the maple trees and we begin daydreaming about all of the wonderous treats…
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What’s better than eating food that tastes delicious? Eating food that tastes AND looks delicious! Beets and carrots are the secret ingredients to liven up your salad. Combine these colorful vegetables and fresh herbs to create a salad that tastes like spring. This excerpt is fromThe Occidental Arts and Ecology Center Cookbook by The Occidental…
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Fresh fruit is a great source of nutrients and flavor, especially when it’s berry season–specifically strawberry season. Take this sweet fruit and make it bubbly with this recipe for strawberry kvass. Let the natural sugars do most of the work for you (besides the essential stirring, of course), and enjoy this refreshing drink. The following…
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Kombucha. The tea beast. The new and trendy health drink. The combination black tea and bacteria ball that is known to cure ailments, heal emotional wounds, and impress houseguests who happen upon it by accident when looking for the dog treats. What’s better than drinking this wonderful tea? Making your own. The following is an…
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Swales are small earthen embankments used to irrigate trees, plants, and pastures. They also capture runoff to help protect soil and plants from excessive rainfall that might otherwise cause flooding and erosion. In the below Q&A, author and permaculture designer, Shawn Jadrnicek, answers questions about assessing your land, building swales near your home, and logistics…
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Do you dream of having your own garden but live in a city or an area with not enough space? Try vertical gardening! Take advantage of plants’ willingness to grow toward sunshine ability to grow in unusual places. There are three techniques involved in vertical gardening: terracing, trellising, and tumbling. Each is designed to maximize…
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Summer is here, and the days of fresh vegetables and local harvests are near. But this doesn’t mean only those with farms and gardens should feel the amazingness of picking their own crops. You may recall a moment last year when your friend asked, “Are those your blueberries?” when you brought pie to the potluck.…
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Have plans to fire up the grill this summer? Want to impress everyone with your grilling skills? Take some advice from the gourmet butcher himself!
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Springtime is in full bloom, and along with the warm sun, fragrant blossoms, and promise of a long, fun summer often comes the edgy restlessness of spring fever. If you’re considering a drastic career change–ditching those stocks and bonds you sell all day for stalks and petals instead, we have some tips to get your…
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