Crunchy Candied Tree Leaves: A Natural Fall Dessert Topper

Instead of raking and throwing away fallen leaves this autumn, what if we repurposed them and turned them into something beautiful & delicious? Embrace the natural flavors of fall with this recipe for candied tree leaves. The following recipe is from The New Wildcrafted Cuisine by Pascal Baudar. It has been adapted for the web. … Continue reading Crunchy Candied Tree Leaves: A Natural Fall Dessert Topper