Vanilla Strawberry Beet Smoothie

strawberries in a basket

Eating healthy doesn’t always taste the best, but combining your favorite treats with nutritious foods is the perfect balance! Though strawberries and beets may not seem like a good mix, combined with vanilla and cinnamon, they create a smoothie that’s not only healthy, but tastes delicious as well.

The following is an excerpt from The Grain-Free, Sugar-Free, Dairy-Free Family Cookbook by Leah Webb. It has been adapted for the web.


“Beets and strawberries?!” Don’t knock it until you’ve tried it!  The powerful liver-detoxifying properties of raw beets are subtly paired with refreshing strawberries and hints of vanilla. The high antioxidant content of this deep red smoothie will get a big thank-you from your body’s detoxifying mechanisms. It’s one of my favorites, given its rich color and powerful health benefits.  Try subbing the strawberries with frozen dark sweet cherries and blueberries for a sweeter, darker smoothie.

IngredientsVanilla Strawberry Beet Smoothie

For 2 smoothies 

2 large handfuls spinach
2 small beets, peeled and roughly chopped
2 cups (130 g) frozen strawberries
2 tablespoons hemp hearts
½ teaspoon vanilla extract
Dash of cinnamon
2 cups (475 ml) water

Procedure

Combine all the ingredients in a blender and blend until completely smooth. Enjoy within 2 hours.


Recommended Reads

Fantastic Frozen Fruit Smoothies

 

5 Creative Summer Drinks to Help You Cool Off

 

Read The Book

The Grain-Free, Sugar-Free, Dairy-Free Family Cookbook

Simple and Delicious Recipes for Cooking with Whole Foods on a Restrictive Diet

$39.95

Enter your email to sign up for our newsletter and save 25% on your next order

Recent Articles

acorn harvesting

Move Over Squirrels, It’s Acorn Harvesting Time!

These small fruits are a delicious source of nutrients that you can find almost anywhere. Get started on acorn harvesting with help from these simple tips!

Read More
crab apples

The Surprisingly Sweet Secret of Crab Apples

Crab Apples are easy to find, simple to store, and incredibly flavorful. Keep reading to learn more about the unsung heroes of the apple family. 

Read More
squash

What’s In A Name? The Story of Squash

Squash varieties are delicious vegetables that play a vital role in some of our favorite dishes. It has come a long way, with a rich history and an admirable journey toward becoming the successful meal staple it is today.

Read More
Cooking as a Radical Act: Food As Medicine

Cooking as a Radical Act: Food As Medicine

Eating nutritious, real food is the most important step toward a long and healthy life. Embrace your food as medicine without sacrificing flavor for bone health or plant-based diets!

Read More
persimmon vinegar

The Promising Persimmon: How to Make Persimmon Vinegar

This bright, yet delicate flavor profile is both sweet and sour – a unique taste that you’ll keep coming back to. This recipe is intended for long, slow fermentation starting at persimmon harvest time in the autumn and continuing into winter.

Read More