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This Beautiful Country
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Eat Your Garden
$34.95

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Preserving Veggies: Tips for Freezing Vegetables

Un-Coop Your Poop: Everything You Need to Know About Chicken Tractors

Colorful shelf fungi growing in overlapping layers on a weathered log in a forest setting.

Mushroom Cultivation Guide: How to Grow Mushrooms on Logs

Red Wine Salt: A Bold and Flavorful Seasoning

Getting to the Root: Growing & Harvesting Carrots

Preserving Veggies: Tips for Freezing Vegetables

Un-Coop Your Poop: Everything You Need to Know About Chicken Tractors

Mushroom Cultivation Guide: How to Grow Mushrooms on Logs

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Wild Fermentation
$29.95
Organic Soil-Fertility and Weed Management
$19.95

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Banner advertising 'Eat Your Garden' with a garden photo, a blue speech-bubble quote, and an orange book cover on the right titled 'Eat Your Garden' by Harry Holding (author).

Promotional banner for 'Eat Your Garden' featuring a garden photo with a yellow header and a blue quoted line.

The Radiant Raspberry: Foraging For and Cooking With Wild Raspberries

Raspberries: they’re sweet, flavorful, and extremely versatile. Forage for raspberries yourself and use them to create delicious dishes!

Summer Vegetable Tian: Simple and Elegant

This summer vegetable tian is the perfect easy side dish. Layers of eggplant, zucchini, tomato, & red onion make this dish healthy, colorful, and delicious!

How to Harvest, Store, and Cure Squash

Squash newbies, this one’s for you! Learn how to harvest, cure, and store squash with these tried-and-true techniques from gardening expert Carol Deppe.

Dairy cow (Holstein) with black and white markings standing in a grassy field under a blue sky.

Getting Started with a Family Cow: Tools and Precautions

Looking to get started with a family cow? Here are the must-have tools and the safety precautions worth considering to ensure a healthy, happy cow!

I Scream, You Scream, We All Forage For Ice Cream

Elevate your dessert experience with two unique ice cream treats. Refreshing signature flavor that captures the essence of nature. These recipes promise to delight your palate and impress your guests!