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Learn About Perennial Vegetables with our New Book/DVD Set!

Imagine growing vegetables that require just about the same amount of care as perennial flowers and shrubs, need no annual tilling or planting, yet thrive and produce abundant and nutritious crops throughout the season.

Get the best information on growing these easy and interesting crops from Eric Toensmeier’s award-winning book Perennial Vegetables, and tour his own lush forest garden in the new DVD, Perennial Vegetable Gardening with Eric Toensmeier. The book and DVD are now available in a convenient set.

About Perennial Vegetables:

In Toensmeier’s book, Perennial Vegetables (Chelsea Green, 2007), the adventurous gardener will find information, tips, and sound advice on less-common edibles that will make any garden a perpetual, low-maintenance source of food. In his book, readers will find perennial vegetables are perfect as part of an edible-landscape plan or permaculture garden. Profiling more than a hundred species, with dozens of color photographs and illustrations, and filled with valuable growing tips, recipes, and resources, Perennial Vegetables is a groundbreaking and ground-healing book that will open the eyes of gardeners everywhere to the exciting world of edible perennials.

About Perennial Vegetable Gardening with Eric Toensmeier (DVD):

In the DVD—a culmination of workshops recorded in Mexico, Florida, and Massachusetts—plant specialist Eric Toensmeier introduces gardeners to more than 100 species of little-known, underappreciated plants. Ranging beyond the usual suspects (asparagus, rhubarb, and artichoke) to include such delights as ground cherry, ramps, air potatoes, the fragrant spring tree, and the much-sought-after, antioxidant-rich wolfberry (also known as the goji berry), Toensmeier explains how to raise, tend, harvest, and cook with plants that yield great crops and culinary satisfaction. Toensmeier also takes viewers on a plant-by-plant tour of his garden in Massachusetts. Get a sneak peek in this video:

Toensemeier has been gardening in Holyoke, Massachusetts for more than a decade, and has turned his tenth of an acre lot into a lush paradise full of delicious fruits and vegetables — many of them perennials. His newest book, Paradise Lot, tells the story of developing the garden, and hoping for love as well. Paradise Lot is available for pre-order now.


Learn How to Connect with Chelsea Green Authors Near You

Each year, we partner with dozens of organizations to bring our authors closer to you and your community. With our website redesign, it’s now easier than ever to find out where your favorite authors are going to be and when. Head to the “Events” tab to explore these new features and tools: Filter events using […] Read More..

We’re hiring! Join our team as Assistant Manager of Trade Sales

Chelsea Green Publishing, an independent publisher of books on sustainability based in Vermont, is seeking an Assistant Manager of Trade Sales to coordinate all facets of our trade sales program, including oversight of commission reps, trade and library promotions, managing our unique consignment program, and presenting new titles to national accounts. This position is a […] Read More..

New Look, New Tools, New Ways to Connect with Chelsea Green

Welcome to the new, redesigned digital home of Chelsea Green Publishing! Over the years you have asked for better ways to connect with our authors, to share information with friends and family, and to buy books from us. We listened to your feedback and integrated your wishes with a fresh design that allows you to […] Read More..

May Roundup: News, Views & Stuff You Can Use

The latest news and opinions from Chelsea Green and our authors, as well as tips and techniques about how you can bring our books to life in your kitchen, backyard, or community, and special sales, promotions and new releases. Permaculture Advice For Beginners. Hint: Start Small Interested in applying a permaculture approach to your land, […] Read More..

Permaculture Special: 30% off ALL Permaculture Books

Want a great garden? Take a page out of Nature’s book and you’ll find growing food is easier than you ever imagined. Just add a permaculture twist to your garden or homestead and you can spend less effort, improve the health of your soil, and enjoy a bountiful harvest. Permaculture Sale: 30% Off until May 25th […] Read More..