Chelsea Green Publishing

Chelsea Green Blog

July Belongs To Berries

Tiny, colorful explosions of summer flavor, berries have captivated the imaginations of hungry mammals like us for millennia. Nowadays it’s easy to grab a pint of strawberries from the produce section any time of year, but why not try growing your own? Even shady corners of your yard can support some types of berries, you’ll avoid nasty pesticides, and get the experience of popping a sun-warmed berry into your mouth right off the vine or bush!

July is a perfect month to celebrate these petite, luscious fruits, so we’re putting a few of our berry best books on sale for 25% off. Enjoy!

The Holistic Orchard: Tree Fruits and Berries the Biological Way by Michael Phillips Extensive profiles of how to grow raspberries, blackberries, blueberries, gooseberries, currants, and elderberries will have you savoring the prospects of your very own berry patch.
The Backyard Berry Book: A Hands-on Guide to Gardening Berries, Brambles, & Vine Fruit in the Home Garden by Stella Otto Includes all the information that backyard gardeners need to grow strawberries, rhubarb, raspberries, blackberries, blueberries, lingonberries, currants, gooseberries, grapes, and kiwi fruit.
The Grape Grower: A Guide to Organic Viticulture by Lon Rombough A book for grape growers who wish to use organic growing methods to raise healthy, thriving vineyards in the backyard or on a small commercial scale.
Perennial Vegetables: From Artichokes to Zuiki Taro, a Gardener’s Guide to Over 100 Delicious, Easy-to-Grow Edibles by Eric Toensmeier Berries are perennial crops you plant once and reap the benefits of year after year. This book introduces these and other crops that just keep giving.
Selected books on sale until July 31.


The New Farmers’ Almanac: A Collection of Essays for Beginners

What agrarian future can we realistically build together? This is a question the Greenhorns hope to answer in their latest book, The New Farmers’ Almanac 2015. Greenhorns is an organization for young farmers—a non-traditional grassroots network with the mission to promote, recruit and support the entering generation of new farmers. It exists to celebrate young […] Read More..

How to Achieve Resiliency Through Radical, Self-Reliant Gardening

In today’s world the marketplace distorts our values and our dependence on petroleum keeps us from creating truly sustainable agriculture. So, how can we achieve true wealth and at the same time make society around us more resilient? The answer, Will Bonsall believes, is greater self-reliance in both how we grow our own food, and […] Read More..

Bramble On: The Ins and Outs of Growing Raspberries

Fresh, ripe raspberries picked straight from the garden in the morning. What could be a better start to your day? According to Michael Phillips, author of The Holistic Orchard, growing your own berries is entirely possible for anyone with a bit of space and a passion for the fruit. Brambles grow from the north to […] Read More..

Turning Meat into Money: How to Raise and Sell it Ethically

The consumer demand for grassfed, pasture-raised, and antibiotic-free meats is on the rise, putting farmers and ranchers in a unique position to make a decent living on meat that is produced ethically. But, how exactly do you turn meat into money without resorting to the large-scale industrial techniques of today’s confinement-operations? Look no further than […] Read More..

How to Grow Strawberries Indoors

It’s strawberry shortcake season, which means strawberry harvesting season. But for those of you with no outdoor space for gardens, fear not—you can plant, weed, and harvest all from the comfort of your own home! That’s right: it is possible to grow strawberries indoors, from small spaces. According to R. J. Ruppenthal, author of Fresh […] Read More..