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Book Data

ISBN: 9788884990853
Year Added to Catalog: 2005
Book Format: Paperback
Book Art: full color photographs, index
Number of Pages: 8.5 x 9.25, 180 pages
Book Publisher: Slow Food Editore
Old ISBN: 8884990858
Release Date: April 8, 2005

Also By These Authors

A World of Presidia

Food, Culture & Community

by Anya Fernald, Piero Sardo

Excerpt

Download an excerpt (pdf 1.5 MB) about Anishinaabeg Manoomin (wild rice) grown by a presidium of Anishinaabeg Native Americans in Minnesota.
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